Starters

 

Crayfish and Scottish Salmon Fishcake servd with Wilted Spinach and Homemade Tartar Sauce

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Luxury Chicken Liver Pate with Pickled Gherkins, Red Onion Marmalade and Home Baked Bread

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Meat Anti Pasti with Feta Stuffed Cherry Peppers, Parma Ham, Spanish Chorizo, Honey Roasted Ham & Rocket with Homemade Bread


Mains
Chicken Supreme wrapped in Parma Ham, pan fried & oven roasted & served with sautéed Potatoes in Garlic, Chardonnay Carrots & a Sauvignon Blanc, Shallot & Cream sauce 
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Pan Fried Scottish Salmon Fillet served with Dauphinoise Potatoes, Wilted Spinach and White Wine Dill Sauce

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Fillet of Pork in a Honey and Wholegrain Mustard Sauce served with Fondant Potato and Watercress Salad

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Mushroom and Spinach Ravioli in a Creamy White Wine Sauce with Creme Fraiche and Rocket Salad

 

 
Desserts

​Fig and Frangipan Tart with Vanilla Infused Whipped Cream

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Banana and Toffee Pie with Honeycomb

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Baked Chocolate Brownie with Honeycomb Ice Cream 

CONTACT US 

Mu Mu Experience Ltd

108-110 Week Street

Maidstone

Kent

ME14 1RH

t: 01622 669800

e: info@mumuexperience.com

Office Hours 9.30am - 6pm | Monday to Friday

Outside of Office Hours - Calls relating to the evening/weekend in question will be directed to the Management | Calls relating to future bookings will be directed to the voicemail of the Reservations Manager to be answered the next working day

IN A HURRY? Please use our message box below. This is monitored during Office Hours (Monday - Friday | 9.30am - 6pm) - PS Please include the exact package you are enquiring about in the 'subject' as this message box does NOT highlight to us which page you are on

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© 2019 Mu Mu Experience Ltd. All rights reserved. Thought & views expressed via social media & the website are the authors own.

 Company Registration No: 06276453